Chophouse Server - PT

Do you enjoy putting a smile on people’s faces and creating memories that will last a lifetime? At the Hilton Minneapolis/Bloomington located in the heart of 494 & France Avenue, you will have the opportunity for a rewarding career working with hospitality professionals who together make the hotel one of the top ranked Hiltons in North America. Our priority is providing our guests and team members with exceptional experiences every day.

Responsibilities:

• Greets the guests in a friendly and courteous manner and explains any specials and/or restaurant promotions for guest awareness.
• Order-taking and delivery of food and beverage items.
• Records the details of the order from the guests, repeating the order to the guest to check for accuracy. Up sells with each opportunity.
• Replenishes beverages as necessary and checks with guests for overall satisfaction.
• Presents dessert menu and markets and serves upon request any dessert items or specialty coffees.
• Presents the check to guests promptly.

Requirements:

• Excellent customer service and communication skills are required.
• Previous food and beverage experience is preferred.
• Prior hospitality experience preferred.

For each position, we require a stable work history verified by a background check, a positive attitude, a willingness to be a team player, and the ability to work weekends and holidays.

We will verify through E-Verify the identity and employment eligibility of all persons hired. Marcus Hotels & Resorts is an Equal Opportunity Employer.